Cranberry Orange Bread
Ingredients: 2 cups all-purpose flour 1 cup granulated sugar 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup fresh cranberries , coarsely chopped Zest of 1 orange 3/4 cup freshly squeezed orange juice (about 2 large oranges) 1/4 cup vegetable oil […]
Pumpkin and Sage Risotto
Ingredients : 1 small pumpkin, about 3-4 pounds 6 cups vegetable broth 2 tablespoons olive oil 1 onion, finely chopped 2 cloves garlic, minced 1 1/2 cups Arborio rice 1/2 cup dry white wine 1/2 cup grated Parmesan cheese 2 tablespoons fresh sage leaves, chopped Salt and pepper, to taste Instructions: Preheat the […]
Maple Cinnamon Pear Chips
Ingredients: […]
Stuffed Peppers with Quinoa and Vegetables
Ingredients : 4 large bell peppers, any color (look for locally grown peppers at farmers’ markets or grocery stores) 1 cup quinoa, rinsed 2 cups vegetable broth or water 1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced 1 small zucchini, diced 1 small yellow squash, diced 1 cup cherry tomatoes, halved […]
Grilled Sweet Corn with Herb Butter
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Cherry Berry Smoothie
Ingredients: 1 cup fresh cherries, pitted 1/2 cup strawberries, hulled 1/2 cup blueberries 1/2 cup raspberries 1 ripe banana 1 cup Greek yogurt (plain or vanilla) 1/2 cup almond milk (or any milk of your choice) 1 tablespoon honey or maple syrup (adjust to taste) Ice cubes (optional, for a colder smoothie) Instructions: […]
Strawberry Rhubarb Pie
Ingredients: For the pie crust: 2 1/2 cups all-purpose flour 1 cup (2 sticks) unsalted butter, chilled and cubed 1 teaspoon salt 1 tablespoon granulated sugar 6-8 tablespoons ice water For the filling: 3 cups sliced rhubarb (fresh or frozen) 3 cups sliced strawberries (fresh or frozen) 1 cup granulated sugar 1/4 cup cornstarch […]
Apple Walnut Salad with Maple Dijon Dressing
Ingredients : 4 cups mixed salad greens (such as spinach, arugula, and leaf lettuce) 1 large apple, thinly sliced (use a local variety like McIntosh or Cortland) 1/2 cup walnuts, toasted and chopped 1/4 cup crumbled feta cheese (optional) 1/4 cup dried cranberries or raisins 2 tablespoons chopped fresh parsley (optional) For the […]
Bees Knees Cocktail
Honey Syrup Ingredients One cup of honey One cup of water 1 – Add honey and water to a saucepan over medium heat 2 – Stir until honey is dissolved 3 – Allow to cool and transfer to an airtight container Note: Will keep for 1 month refrigerated Bees Knees Cocktail […]
