Trail rides, poney rides, western lessons, summer camps, ranch visits, fresh garlic, gardens
We grow and make products out of medicinal plants.
Beau’s Brewing Co. was conceived, as so many wonderful things are, over a pint of beer. Since 2006 we have been brewing interesting, award-winning, tasty craft beers using high quality ingredients. We do this because beer has always been a social connector, and the power of conversation can evoke change. Sharing a beer with someone is a moment like no other. It has electric energy. We take pride in crafting our beer to bring people together and celebrate these moments.
Vineyard and Winery located in Bainsville, Ontario.
La fromagerie St-Albert is one of the largest producers of poutine cheese curds in Canada. We offer self-guided or guided tours of our facilities. Learn how our famous cheese is made, cut and packaged. A must-see in the region.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!
Current offerings at Flora Kitchenette in St-Eugène include a weekly takeaway menu, creative workshops & courses, special events as well as pop-up food and baked goods.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!
Four Green Thumbs is a family-run hot pepper farm in St-Albert. We grow over 1,000 pepper plants and craft small-batch products under the Mario’s Kick Hot Sauce & BBQ line — all made in our inspected home kitchen. We also offer baked goods through Èmy’s Sweet Treats, all under the Four Green Thumbs brand.
Vineyard located in Navan, cultivating 5 acres of cold-climate grapes. We offer 15 different wines made from our own grapes as well as grapes from Niagara.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!
Since 1947, Halls Apple Market has been a family-run farm dedicated to growing the freshest apples in the region. Now in its fourth generation, Halls continues to offer hand-picked apples, market-fresh produce, and homemade baked treats, serving communities from Kingston to Ottawa and beyond.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!
Savour East Ontario is an initiative of the Eastern Ontario Agri-Food Network (EOAN), a non-profit organization dedicated to supporting the development, growth and sustainability of local food and agriculture initiatives in Eastern Ontario.
The EOAN operates in Prescott-Russell, Stormont Dundas & Glengarry, Cornwall, and the Ontario portion of Akwesasne.
