Ottawa Valley Farm to Fork is a mixed, family, regenerative farm, in Scotch Bush, Ontario.
We produce sustainable, healthy food, and share our farm life. Choose from a diverse range of stay and play experiences, your gateway to a memorable and immersive escape begins here.
Opening Hours, Dates
Monday : Closed
Tuesday : Closed
Wednesday : 10 a.m. – 5 p.m.
Thursday : 10 a.m. – 5 p.m.
Friday : 10 a.m. – 5 p.m.
Saturday : 10 a.m. – 5 p.m.
Sunday : 10 a.m. – 5 p.m.
Discover the essence of farm-to-table excellence with us. We transform our grass-fed beef into savory sausage rolls and burgers, and our organic potatoes into delectable pierogi. We proudly rear Scottish Highlands Cattle, Dairy Goats, and Free-Range Chickens with care.
We cultivate organic, heritage varieties of vegetables and fruits. Committed to community growth, we employ and train locally and pay a living wage.
Experience the essence of farm life firsthand. Whether it’s a day trip or an extended stay, choose from a diverse range of experiences, from the cozy rental farmhouse to heritage barn hall rentals for celebrations, our facilities set the stage for unforgettable occasions and relaxation. Immerse yourself in farm activities that bring you closer to nature when you join us as we open our doors to share the beauty and authenticity of rural living.
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Discover the great food and beverages, the unique flavours, and the beautiful people behind it all.
Savour East Ontario is an initiative of the Eastern Ontario Agri-Food Network (EOAN), a non-profit organization dedicated to supporting the development, growth and sustainability of local food and agriculture initiatives in Eastern Ontario.
The EOAN operates in Prescott-Russell, Stormont Dundas & Glengarry, Cornwall, and the Ontario portion of Akwesasne.
