Menu
Saturday, April 6 from 9:30 to 4:00
BREAKFAST MENU – 10:00 to 12:00 – $ 25/person
Baked Cinnamon and Maple French Toast
Maple Baked Beans
Mariposa Smoked Ham & Pork Sausage
LUNCH MENU – 12:00 to 4:00 – $ 25/person
Option #1 Cassoulet with Duck Confit
Option #2 Game stew and Tartiflette
Option #3 Pork Belly on the Grill and Beans
FISH SOUP – All day – $ 5/person
MUSIC – from 11:00 to 2:30
COFFEE & SWEETS, WINE & BEER – All day
FARM STORE – Open all day
No entrance fees! No reservation required!
Cash preferred! Rain or shine! No pets!
News from our network, once a month, to your inbox.
Discover the great food and beverages, the unique flavours, and the beautiful people behind it all.
Savour East Ontario is an initiative of the Eastern Ontario Agri-Food Network (EOAN), a non-profit organization dedicated to supporting the development, growth and sustainability of local food and agriculture initiatives in Eastern Ontario.
The EOAN operates in Prescott-Russell, Stormont Dundas & Glengarry, Cornwall, and the Ontario portion of Akwesasne.
Learn more by receiving newsletters from the EOAN. Offered to anyone, including those who are not members.
