Savour East Ontario – An Eastern Ontario Agri-Food Network Initiative

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Eastern Ontario

One bite at a time

A Journal

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Pumpkin sage risotto
Recipes from your producers

Pumpkin and Sage Risotto

Ingredients : 1 small pumpkin, about 3-4 pounds6 cups vegetable broth2 tablespoons olive oil 1 onion, finely chopped2 cloves garlic, minced1 1/2 cups Arborio rice1/2 cup dry white wine1/2 cup grated Parmesan...
family who won the basket
Events

Savour the Field: Au coeur du champ – A Vibrant Celebration of Local Food and Community

We are thrilled to announce that this year’s Savour the Field: Au coeur du champ event was a wonderful success! The celebration brought together local food producers, partners, and guests...
garden arch
Discover Your Producers

Discover My Nordic Garden

Your Path to a Thriving Green SpaceExplore My Nordic Garden, a company dedicated to helping you create a vibrant green living space in your backyard. They specialize in individual consultations,...
Pear Chips
Recipes from your producers

Maple Cinnamon Pear Chips

Ingredients:                                                           ...
owners smiling
Explorations

Nonna’s Gelato brings a sweet Italian treat to the region (Tribune Express d’Hawkesbury)

Nathalie Bercier-Gauthier and Joe Gauthier discovered their love of Italian cuisine and culture during a trip to Tuscany. They brought their passion back to Café sur la Rive and introduced...
Plate of 2 Slashed peppers with Quinoa inside
Recipes from your producers

Stuffed Peppers with Quinoa and Vegetables

Ingredients :4 large bell peppers, any color (look for locally grown peppers at farmers' markets or grocery stores)1 cup quinoa, rinsed2 cups vegetable broth or water1 tablespoon olive oil 1 small...

Discover Avondale Orchard

Dany Vaillancourt, originally from Saguenay, and Véronique Gerland, native of Provence, form an unconventional couple who made the courageous choice to reconnect with their agricultural roots. Despite being born in...
grilled corn
Recipes from your producers

Grilled Sweet Corn with Herb Butter

Ingredients:                                                           ...
rive and sunset and seating
Discover Your Producers

Discover Café sur la Rive

Café Sur La Rive: A Culinary Gem in Plantagenet Celebrating 5 YearsNestled in the charming town of Plantagenet, Café Sur La Rive has become a beloved fixture in the local...
Glass of Cherry Berry Smothie
Recipes from your producers

Cherry Berry Smoothie

Ingredients: 1 cup fresh cherries, pitted1/2 cup strawberries, hulled1/2 cup blueberries1/2 cup raspberries1 ripe banana1 cup Greek yogurt (plain or vanilla)1/2 cup almond milk (or any milk of your choice)1 tablespoon...

Savour East Ontario is an initiative of the Eastern Ontario Agri-Food Network (EOAN), a non-profit organization dedicated to supporting the development, growth and sustainability of local food and agriculture initiatives in Eastern Ontario.

The EOAN operates in Prescott-Russell, Stormont Dundas & Glengarry, Cornwall, and the Ontario portion of Akwesasne.

Contact Us

Email us at: info@agro-on.ca

Tel: 438-518-EOAN (438-518-3626)

2567 County Road 17

L’Orignal ON K0B 1K0

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Learn more by receiving newsletters from the EOAN. Offered to anyone, including those who are not members.

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© 2024 Eastern Ontario Agri-Food Network / Réseau agroalimentaire de l’Est ontarien
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