
La fromagerie St-Albert is one of the largest producers of poutine cheese curds in Canada. We offer self-guided or guided tours of our facilities. Learn how our famous cheese is made, cut and packaged. A must-see in the region.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!

Butcher shop offering several homemade products: hams, bacon, creton, jerky, mini pepperoni, kielbasa, sausages, steaks, etc. Complete your purchases with fish products, chicken, vegetables, fruits, Chinese, cheese, beans, sauces, spices and more.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!

Our goal is to provide the most nutritious food with the smallest carbon footprint. The certified organic grains we grow are milled at the farm and fed to our animals. All of our animals are raised on pasture for as long as possible during the season. No GMOs, no pesticides, no hormones and no antibiotics.

200+ years multigenerational family farm focused on regenerative agriculture practices. We integrate livestock onto the land we steward to improve soil health, their health, our health and the health of our customers and community.
Proud participant of Savour the Field: Au cœur du champ 2025 – Discover more below!