Family-run, certified organic vegetable and permaculture farm. Focus on nut trees, sustainability and biodiversity.
Opening Hours, Dates
Monday : 9am to 5pm
Tuesday : 9am to 5pm
Wednesday : 9am to 5pm
Thursday : 9am to 5pm
Friday : 9am to 5pm
Saturday : 9am to 5pm
Sunday : 9am to 5pm
Open To Everyone : By Appointment
Helping to build a local food community dedicated to the sustainable management of soil, water, and air.
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Discover the great food and beverages, the unique flavours, and the beautiful people behind it all.